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A steep decline in biodiversity value with increasing coffee yield across a gradient of management in Arabica coffee’s native range
Zewdie, Beyene
Stockholm University, Faculty of Science, Department of Ecology, Environment and Plant Sciences.
ORCID iD:
0000-0002-6020-916X
Tack, Ayco J. M.
Stockholm University, Faculty of Science, Department of Ecology, Environment and Plant Sciences.
ORCID iD:
0000-0002-3550-1070
Ayalew, Biruk
Stockholm University, Faculty of Science, Department of Ecology, Environment and Plant Sciences.
Wondafrash, Melaku
Nemomissa, Sileshi
Hylander, Kristoffer
Stockholm University, Faculty of Science, Department of Ecology, Environment and Plant Sciences.
Show others and affiliations
(English)
Manuscript (preprint) (Other academic)
Keywords [en]
Agroforestry, biodiversity conservation, biodiversity-yield trade-offs, coffee, management intensity gradient, southwestern Ethiopia, species composition, species richness
National Category
Earth and Related Environmental Sciences
Research subject
Plant Ecology
Identifiers
URN:
urn:nbn:se:su:diva-186490
OAI: oai:DiVA.org:su-186490
DiVA, id:
diva2:1486549
Funder
Swedish Research Council, VR2015-03600
Available from:
2020-11-02
Created:
2020-11-02
Last updated:
2025-02-07
Bibliographically approved
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Zewdie, Beyene
Tack, Ayco J. M.
Hylander, Kristoffer
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Tack, Ayco J. M.
Hylander, Kristoffer
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modern-language-association-8th-edition
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ieee
modern-language-association-8th-edition
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