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The interplay between formal and informal institutions and the potential for co-management in a Mexican small-scale fishery
Stockholm University, Faculty of Science, Stockholm Resilience Centre. University of Maine, USA .
2020 (English)In: Marine Policy, ISSN 0308-597X, E-ISSN 1872-9460, Vol. 121, article id 104179Article in journal (Refereed) Published
Abstract [en]

Understanding how institutions operate is crucial to the protection of marine ecosystems and the communities that depend on them. We define institutions as the rules, norms, and practices that govern resource users’ interactions with common-pool resources, and recognize that both formal and informal institutions govern marine fisheries around the world. Institutional diversity can enhance social-ecological system resilience by providing multiple ways of responding to change. Identifying institutions and their effects on fishing practices is key to improving management for sustainable fisheries. In this study, we use a mixed methods approach focused on the institutions guiding fishing activities of the Mexican chocolate clam, Megapitaria squalida, in Loreto Bay National Park, Baja California Sur, Mexico. By synthesizing long-term observations and semi-structured interviews with fishers and other key stakeholders, we identify the formal and informal rules and norms governing fishing behavior, explore their effects on fishing practices, and illuminate ways in which formal and informal institutions may work in tandem. We find that both formal and informal institutions shape fishing practices within the chocolate clam fishery. Some reinforce one another, and others are in conflict. The diverse institutions governing the chocolate clam fishery create a complex web of sometimes conflicting rules and social norms that fishers navigate every day. We contend that greater community participation in management, via polycentric and collaborative governance that accounts for and legitimizes local norms in a system like co-management, would foster enhanced sustainability of the chocolate clam fishery and the benefits it provides to coastal communities.

Place, publisher, year, edition, pages
2020. Vol. 121, article id 104179
Keywords [en]
fishery management, fishery production, governance approach, informal sector, institutional framework, small scale industry, sustainable development, Baja California Sur, Loreto Bay, Mexico [North America], Martes
National Category
Earth and Related Environmental Sciences
Identifiers
URN: urn:nbn:se:su:diva-189059DOI: 10.1016/j.marpol.2020.104179ISI: 000595872300002Scopus ID: 2-s2.0-85089578218OAI: oai:DiVA.org:su-189059DiVA, id: diva2:1518295
Available from: 2021-01-15 Created: 2021-01-15 Last updated: 2025-02-07Bibliographically approved

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Pellowe, Kara E.

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