Change search
CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf
Hitchcock à la Carte: Menus, Marketing and the Macabre
Stockholm University, Faculty of Humanities, Department of Cinema Studies.
2007 (English)In: Casting a Shadow: Creating the Alfred Hitchcock Film, Evanston: Northwestern University Press , 2007, 62-77; 81 p.Chapter in book (Refereed)
Place, publisher, year, edition, pages
Evanston: Northwestern University Press , 2007. 62-77; 81 p.
Keyword [en]
Hitchcock, the macabre, marketing
National Category
Studies on Film
Identifiers
URN: urn:nbn:se:su:diva-11617OAI: oai:DiVA.org:su-11617DiVA: diva2:178136
Available from: 2008-05-17 Created: 2008-05-17Bibliographically approved

Open Access in DiVA

No full text

Search in DiVA

By author/editor
Olsson, Jan
By organisation
Department of Cinema Studies
Studies on Film

Search outside of DiVA

GoogleGoogle Scholar

urn-nbn

Altmetric score

urn-nbn
Total: 47 hits
CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf