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Food, love and metapractices: A study of everyday dinner consumption among single mothers
Stockholm University, Faculty of Social Sciences, Stockholm Business School.
2011 (English)In: Research in Consumer Behavior / [ed] Russell W. Belk, Kent Grayson, Albert M. Muñiz, Jr, Hope Jensen Schau, Emerald Group Publishing Limited, 2011, 77-92 p.Chapter in book (Refereed)
Abstract [en]

Purpose: To develop Consumer Culture Theory's practice perspective to increase the understanding of the consumption context and thereby of the sociohistoric patterning of consumption.

Design/methodology/approach: An ethnographic exploration of how the different practices involved in a consumption situation, like the everyday dinner among single mothers, contextualized consumption.

Findings: The chapter concludes that mothering, defined as a metapractice, dominated the consumption situation and organized the other practices involved.

Originality/value: Introducing the concept of meta-practices having a major influence over our consumption and thus a type of practice consumption research should look for.

Place, publisher, year, edition, pages
Emerald Group Publishing Limited, 2011. 77-92 p.
Series
Research in Consumer Behavior, ISSN 0885-2111 ; 13
Keyword [en]
Practice theory, meta-practice, the everyday dinner, mothering, single mothers, love
National Category
Business Administration
Research subject
Business Administration
Identifiers
URN: urn:nbn:se:su:diva-68871DOI: 10.1108/S0885-2111(2011)0000013008ISBN: 978-1-78052-116-9 (print)OAI: oai:DiVA.org:su-68871DiVA: diva2:473920
Available from: 2012-01-08 Created: 2012-01-08 Last updated: 2017-12-06Bibliographically approved

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