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Meat: the new geopolitics of food
Stockholm University, Faculty of Social Sciences, Department of Economic History. (Ekonomisk historia)
2012 (English)In: Ecology and Power: Struggles over land and material resources in the past, present, and the future / [ed] Alf Hornborg, Brett Clark, and Kenneth Hermele, London: Routledge , 2012, 182-193 p.Chapter in book (Refereed)
Place, publisher, year, edition, pages
London: Routledge , 2012. 182-193 p.
Series
Routledge studies in ecological economics, 18
Keyword [en]
food, globalization, industrial meat production, Latin America
National Category
Social Sciences
Research subject
Economic History
Identifiers
URN: urn:nbn:se:su:diva-75871ISBN: 978-0-415-60146-7 (print)ISBN: 978-0-415-203-12281-5 OAI: oai:DiVA.org:su-75871DiVA: diva2:524461
Available from: 2012-05-02 Created: 2012-05-02 Last updated: 2012-11-09Bibliographically approved

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